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Campfire Recipe

Cowboy Breakfast Skillet

Looking for an easy way to start the day? Our Cowboy Skillet Breakfast recipe hits it out of the park! This can be made in the comforts of your travel trailer or right over your campsite fire. There are a few things you’ll need to make this breakfast recipe a success so we’ve listed them below!

  1. Cast Iron Skillet
  2. Diced breakfast sausage
  3. Diced ham
  4. Grated/diced potatoes (or frozen hash browns)
  5. Shredded cheese
  6. Egg(s)

Throw it all together and cook for 10 to 15 minutes until  ingredients are cooked. For vegan options you can substitute the meats for red or green bell pepper, onions, and even spinach. We hope to hear of you getting to try this recipe on your next camping trip!

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Bacon and Cheese Pull-Apart Recipe

Is there any better meal than those that includes BACON and CHEESE? Probably not. Which is how we came across a simple campsite snack that has both! Check out the how-to on the bacon and cheese pull-apart.

  • 14 Dinner Rolls (thawed, still cold)
  • 8 strips of cooked bacon (broken into pieces)
  • 2 cups of cheddar cheese
  • 1/4 cup of melted butter

First step is to cut your rolls in half. Then pour butter into dutch oven. Roll your rolls into the butter and arrange within the oven. Sprinkle rolls with bacon and cheddar cheese. Cover dutch oven with lid and let rolls rise until size has doubled. Lastly bake 20-25 at 350 degrees. Serve and enjoy!

Information Credit: www.eurekacamping.com